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Salad

/Tag:Salad

Recipe Friday – Winter Citrus Salad

February 10th, 2017|Food & Drink, Friday Recipe, Oranges|

One of our recent posts featured a Winter Salad that was so delicious that it inspired us to make a different version to highlight citrus fruits even more. It’s been raining quite a bit here in So Cal, which is great to get us out of the drought, but it’s been a bit gloomier than we’re used to. This salad and it’s bright colors are so gorgeous and uplifting that we feel it just might put an end to any winter blues from the dreary weather. Citrus is in the height of its season right now and you can find such sweet tasting varieties of grapefruit, oranges, tangerines, and pomelos. The idea is to use any combination of any citrus fruit and adding the honey helps to bring out the tartness of the citrus. To make this salad Vegan, we used Bee Free Honee for the dressing. It’s so delicious and made from Apples!       Winter Citrus Salad Ingredients 1 grapefruit 1 blood orange 1 clementine Slivered raw almonds Drizzled Bee Free Honee A sprinkle of salt 1/3 diced avocado Method Peel all the fruits and remove as much of the pith as possible with a sharp paring knife. The easiest way to do this […]

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Recipe Friday – Skin Glow Salad for Valentine’s Day

February 3rd, 2017|Food & Drink, Friday Recipe, Valentine's|

We are always looking for ways to slow down premature aging of our skin! The benefits of healing foods are real and when consumed on a daily basis, the results are amazing. This salad combines a variety of whole foods that are tasty and will help to make your skin glow. Plus, the vibrant red and purple color makes this salad a perfect choice for Valentine’s Day. The foods that you eat everyday can either help to maintain healthy skin or work to destroy it. We are choosing to eat healthy foods that promote radiant skin by proving essential nutrients. Red cabbage is a nutritious and delicious vegetable that is not only great for your health, but adds flavor, crunch and color to dishes. The nutritional benefits of cabbage are almost to many to list, but we will name some of the most important ones below. Nutritional Benefits of Cabbage Red cabbage contain essential nutrients including thiamin, riboflavin, folate, calcium, manganese, magnesium, iron, and potassium, as well as vitamin C, vitamin A, vitamin E, vitamin K, dietary fiber, and the B vitamins. It contains a number of antioxidants such as anthocyanins and indoles, which help to prevent diseases, aging, and cancer. Red cabbage has a high concentration of minerals, which helps with bone growth and density and preventing osteoporosis. […]

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Recipe Friday – Winter Salad

January 20th, 2017|Cara Cara, Food & Drink, Friday Recipe, Oranges, Pomegranate, Winter|

Winter in California means Citrus! Oranges and grapefruits are everywhere and there are so many varieties to try. Oranges may seem like a boring and all too familiar fruit. However, this super-fruit should not be overlooked! This week we bought some gorgeous blood red oranges that we wanted to incorporate into one of our recipes.  Our goal this January is to reset our bodies and eat a plant based diet. Our recipe contributor, Katelyn, found this winter salad recipe from pinchofyum.com that is packed with anti-oxidants and was easy to Veganize. We were so happy with the result! The tofu was a perfect substitute for the chicken and the mint really balanced out the tanginess of the oranges. Not only is this salad healthy and delicious, it is also a beautiful! Health Benefits of Oranges: Oranges are a good source of Vitamin C & A, Folate, and Potassium. They help to alkalize the body and stimulate the digestive system, thereby helping to relieve constipation. The high levels of Vitamin C is well know to help to boost the immune system, but oranges also contain polyphenols, a type of anti-oxidant that helps to reduce inflammation and combat viruses and other bacteria. Oranges also help to fight cancer, […]

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Recipe Friday – Sweet and Savory Spinach Salad with Figs & Butternut Squash

September 30th, 2016|Food & Drink|

Delicious and sweet, figs season is officially underway, so could not resist making this dish. Often figs are found in desserts, due to their natural sweetness, but this dish is a nice blend of sweet and savory. It was easy to make, but this yummy dish looks like it takes longer to prepare than it [...]

Recipe Friday – Layered Salad in a Jar

August 12th, 2016|Food & Drink, Well-Being|

Pretty, portable and delicious! What's not to love about a salad in a jar? If you haven't adopted the layered salad in a jar trend and you have a busy life that's always on the go, then I really recommend that you give in. These salads take so little prep time, they last for several days and are so helpful in [...]

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